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Posts Tagged ‘Cutty Sark’

Celebrating summer with Royal Museums Greenwich

Posted on: May 13th, 2016 by chandco

 

With summer right around the corner we’re getting in the mood to celebrate and where better to do it than on the bank of the River Thames at the Royal Museums Greenwich venues.

We’ve put together some summer packages to whet your appetite, including offers for events at the world’s last surviving tea clipper, Cutty Sark. Enjoy a cold glass of fizz with some fine food as you soak up the sun on the ship’s deck. What better way to bring in the summer months…

Check out our packages here.

We’ve also included some Christmas offers…don’t be shy, it’s never too soon to plan ahead.

 

A taste of Harbour & Jones Events at RSA House

Posted on: April 24th, 2015 by chandco

We were delighted to welcome more than 60 event organisers to RSA House last night (23 April) for a one-stop experiential venue tour of some of London’s most iconic event spaces.

A taste of Harbour & Jones Events gave guests a chance to explore eight venues including Prince Philip HouseCutty Sark, Borough Market and 41 Portland Place all under one roof, and to discover what’s new in event catering, food trends and concepts.

Guests from Brand Rapport, PWC, EMAP and UBS arrived to a drinks reception and canapés including marinated tiger prawns with a sherry vinegar & chorizo pipette, and heritage tomato ceviche, before taking their seats with gourmet popcorn in the Durham Street Auditorium for a series of virtual video tours through each of the venues.

Following the presentations, the RSA House team opened the atmospheric Vaults event spaces to reveal interactive global food stalls. A Northern European stall showcased the finest cured meats, British cheeses and picnic-style bites, while a taste of the Far East highlighted the hot trend of Korean BBQ and Ho-Bang steamed buns. The Southern States themed stall proved a huge hit, confirming that pulled pork buns and buttermilk fried chicken are trends that show no sign of disappearing any time soon.

To top the night off, RSA House head chef, Darren Archer revealed a huge pudding wall filled with bite sized puddings including mini brownies, Turkish delight and coconut ice. And guests gathered for a prize draw that included tickets for The O2 and the Science Museum, and afternoon tea at St Paul’s Cathedral.

Guests took to the interactive Twitter wall, posting photos and comments throughout the night, and drinks flowed from the bespoke mirrored bar created by Light Motif.

Susan Morrissey, Venue Sales Director of Harbour & Jones Events, commented: “Event bookers are busy people, and site visits can knock a whole day out of the diary. We wanted to bring our venues together under one roof, along with our latest menu concepts to give our guests the full venue visit experience in a snapshot of time”.

We recently announced listings at seven new venues including the Science Museum, The O2, Madame Tussauds and Trinity House, and we now have 23 venues in our ever-growing collection.

Head over to our Facebook page for photos from the evening.

Get in touch to find out more about our venues and see how we can make your next event one to remember.

Six new venues join our growing collection

Posted on: March 16th, 2015 by chandco

We’re excited to reveal six new listings at London event venues for 2015.

Joining our venue collection is Building Six at The O2, Merlin Events London, and Trinity House.

Merlin Events brings its complete portfolio of venues: Madame Tussauds, SEALIFE London Aquarium, Stardome 4D and The London Dungeon, with the capacity to for cater for parties of up to 1000.

Building Six at The O2 offers a 3000 capacity blank canvas events space set over three floors, complete with a private outdoor terrace for 700.

Trinity House, home to the General Lighthouse Authority at Tower Hill joins the collection on a referral basis with its 180 capacity venue with five historic event spaces.

Lucy Mears, Sales & Marketing Manager for Harbour & Jones Events said, “I’m really pleased that Harbour & Jones Events is listed to cater at these exceptional London venues. Each venue is unique and complements our collection perfectly. Our clients are benefiting from our ever-growing portfolio and we’re delighted to be able to meet the demand with these impressive event spaces”.

Becci Thomson, Business Development Manager at The O2 commented “Building Six at The O2 is a great space for parties, corporate events and team building days. Harbour & Jones Events is well known for delivering creative events and exceptional food, and we’re excited to have them on board in time for summer”.

The Harbour & Jones Events collection boasts 24 venues, including iconic buildings such as St Paul’s Cathedral and Cutty Sark, and is set to continue growing throughout 2015 with new contracts in negotiation.

If you’d like to find out more about any of our venues, please contact Lucy Mears, Sales & Marketing Manager.

 

Win dinner for 8: Join us at The BNC Global Event Show

Posted on: February 16th, 2015 by chandco

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Visit our Harbour & Jones Events stand 137 at the BNC Global Event Show on 18th February at The Brewery to hear about our exclusive summer event packages, and you could be in with another chance to win dinner for 8 cooked by a private chef in your home*

Our competition to win dinner for 8 received so much attention at the London Summer Event Show that we’ve decided to run it again, this time for one lucky visitor at The BNC show.

Showcasing as part of the Harbour & Jones Events venue collection is 41 Portland Place, Borough Market and RSA House alongside Prince Philip House, Cutty Sark and St Paul’s Cathedral.

We hope you can join us!

*address must be within the M25, includes 3-courses with half a bottle of wine per person and excludes bank holidays

Join us for a showcase breakfast at Cutty Sark

Posted on: January 21st, 2015 by chandco

Are you looking for venue inspiration, but short on time?

Join us for a showcase breakfast at Cutty Sark on Friday 6 February at 8am

In just over an hour, you will…

…and you’ll be back to work in no time!

Places are limited and on a first-come, first-served basis.

To reserve your place please contact Lucy Mears, Sales & Marketing Manager.

#Venueinspo #HandJEvents

Cutty Sark embarks on a nautical Christmas

Posted on: September 22nd, 2014 by chandco

Whisk your guests away from central London on their own private boat, enjoy entertainment, fizz and canapés as your guests look out over the glittering lights of London, including South Bank, Tower of London and Canary Wharf.

Arriving in style to Greenwich Pier, your guests will be greeted by the team and the impressively lit Cutty Sark before descending into the ship’s famous bough.

Tastefully styled to echo the ship’s history, tables will be decked with miniature treasure chests overflowing with flowers and gold, and up-lit bars framed with tall rope-bound vases.

Choose from our range of packages that includes everything from a reception for 300 to a sit down dinner for 100 under the ship’s gleaming copper hull. Experience the ship’s travels through the spicing, methods and ingredients used, including the Cutty Sark Whisky cured salmon, 24-hour cooked Essex pork with a spiced tea rub and Greenwich battered pollack. Or for a sweet treat, black tea cupcakes, spiced rum cream or Cutty Sark Whisky chocolate delice with macerated strawberries.

Long table dinner for 100 guests – £241PP

Reception dinner and dance for 200 guests – £189PP

Reception for 300 guests – £135PP

 

BOOK NOW – CONTACT US ON 0203 206 7763

River transport from central London to the Cutty Sark available from £25.00 per person – includes a glass of champagne on board.

Leo Rodley joins the team at Harbour & Jones Events

Posted on: March 4th, 2014 by chandco

Leo Rodley, previously Executive Chef at 76 Portland Place, has joined Harbour & Jones Events as Company Chef.

Having grown considerably in the last year, Harbour & Jones Events has created a new role within the company for Leo, he will work across the venue collection to support Prince Philip House, 41 Portland Place, RSA House, St Paul’s Cathedral and Cutty Sark, as well as working on evening events.

“I’m really looking forward to getting stuck in and working on some exciting new food concepts for the summer as well as developing chefs within the business,” said Leo.

“It’s fantastic to be able to work across such prestigious venues and with such a high calibre of chefs.”

With a passion for molecular gastronomy, Leo has been brought on board to offer his expertise in fine dining as well as his creative flair and innovative approach to food. Working at 76 Portland Place for over six years, he helped grow the business to a record breaking £1.1million in food and beverage sales last year, and developed a reputation within the hospitality industry for being one of the best conferencing and events venues in London. Leo is well known within the industry having started writing a regular blog called ‘Real Food’ on Event Magazine and is an avid user of social media, delighting his followers with regular updates from his kitchen.

Venues in London | Venue hire | Landmark London venues | Wedding venues
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Harbour & Jones Events
Venue hire & event catering London

1st Floor, The Lightbox, 127–133 Charing Cross Road, London, WC2H 0EW

www.harbourandjonesevents.com | 020 3206 7750

Event magazine’s Top 20 Venues revealed

Posted on: November 26th, 2013 by chandco

The results are in! Event magazine has revealed the best venues in the UK in their official Top 20 Venues as voted for by over 3,700 readers.

Want to know why three of our venues beat off 280 of the UK’s most popular and prestigious venues?

Take a look below and call us to book a show round on 020 3206 7763.

 

RSA House

RSA has rocketed to number four in this year’s poll. The venue underwent an extensive £3m refurbishment last year to position it as a technologically advanced event space.

New AV features in the Georgian townhouse include live audio and video streaming, cinema-grade projection, interactive touch walls and 7.1 surround sound.

Discover the latest in venue technology.

 

Cutty Sark

Cutty Sark reopened in April 2012 and truly deserves its place in the Top 20. It has won four prestigious awards, been recognised by Trip Advisor as one of the world’s top 10 attractions, and is applying for a wedding license next year.

Event magazine also recently reported on our record breaking dinner on board the ship, where we catered for 500 guests in 24 hours as part of the World Travel Market.

Look around one of the world’s most astonishing landmarks.

 

41 Portland Place

Home to the Academy of Medical Sciences, Grade II*-listed 41 Portland Place has both indoor and outdoor event space – a rarity in the centre of London. The venue has hosted events for La Perla and Jaeger, and is currently transformed into The House of Peroni for a month long brand residency.

Take a tour around one of London’s coolest venues.

 

 

Venue hire in London | Venue collection | Landmark London venues | Wedding venues
Conference rooms | Party venues | Marquees London | Event catering
Catering services | Private dining

Harbour & Jones Events
Venue hire & event catering London

1st Floor, The Lightbox, 127–133 Charing Cross Road, London, WC2H 0EW

www.harbourandjonesevents.com | 020 3206 7750

500 guests in 24 hours – Cutty Sark breaks its fine dining record

Posted on: November 4th, 2013 by chandco

This week the Cutty Sark will host back-to-back fine dining events as part of the World Travel Market.

Set to be two of the most prestigious and exclusive evenings of the week, it will be the first time that any caterer has hosted consecutive dinners of this scale aboard the landmark ship.

Today Harbour & Jones Events will cater for 270 at the UKinbound Gala Dinner, which will be attended by key figures in the travel and tourism industry.

Taking place tomorrow is the prestigious WTM Ministerial Dinner for 230 guests, which is organised by Reed Exhibition and in association with UNWTO World Travel Organisation and sponsored by the Travel Channel, who will also be providing guest speakers. The exclusive evening, now in its fifth year, will host Tourism Ministers, Senior Aides, private sector industry executives from around the world, and leading global travel trade publications.

Choosing only to work with iconic London venues, World Travel Market has previously hosted events at St Paul’s Cathedral, also a part of the Harbour & Jones Events venue collection. Instantly recognisable, Cutty Sark is one of the world’s most famous ships and the fastest and greatest of her time. She stands as a glorious monument to the age of sail and to all those who lost their lives in the merchant service. Situated on the shore of the mighty River Thames the ship provides commanding views over Canary Wharf and the City of London, making it an ideal historic venue.

Taking place at Excel London from 4-7 November, World Travel Market attracts 50,000 senior executives from the travel and tourism industry who will sign deals worth more than £2 billion.

Furthermore, WTM is worth more than £160m to the London economy through the discretionary spent of its delegates.

 

 

Venue hire in London | Venue collection | Landmark London venues | Wedding venues
Conference rooms | Party venues | Marquees London | Event catering
Catering services | Private dining

Harbour & Jones Events
Venue hire & event catering London

1st Floor, The Lightbox, 127–133 Charing Cross Road, London, WC2H 0EW

www.harbourandjonesevents.com | 020 3206 7750

Watch the video from our 1,000th event on board Cutty Sark

Posted on: December 15th, 2012 by chandco

200 esteemed guests from Harbour and Jones Events’ little black book of venues, event agents and corporate clients, including St Paul’s Cathedral, RSA House, Prince Philip House, JM Finn and JWT, descended on the Cutty Sark on Saturday 8th December 2012 for a fabulous ‘All that Glitters Gotta Be Glam’ black tie party.

The glamorous affair was to celebrate Harbour and Jones’ 1,000th event and coincided with co-founder Nathan Jones’ 40th Birthday.

 


Work with us

We are always looking for talented people from chief cooks to expert bottle washers to work with us.

If that’s you, email your CV to: jobs@harbourandjones.co.uk