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Journal

This is Tonic’s journal, where you’ll find a mix of news and upcoming events, case studies and thought pieces.

14 August 2017

The Events Mill at Westminster Abbey

The amazingly creative Christopher Mills of The Events Mill came to us with a stunning creative deck for an inspirational 25th anniversary event in the College Gardens at Westminster Abbey. With only 3 weeks from the initial quote to the event delivery the Tonic team worked tirelessly to make The Events Mill’s catering designs and requirements for the evening a reality. The gardens were transformed […]

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3 July 2017

Royal Academy of Arts- Summer Exhibition, JM Finn & Co Party

We’re still bubbling from our latest summer event at the prestigious Royal Academy of Arts. The JM Finn & Co summer party took place in the galleries of the annual highlight of the arts calendar- the RA Summer Exhibition, which has been running since 1769. The Summer Exhibition is the world’s largest open entry exhibition […]

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26 June 2017

Dramatic dining at RADA

“Life is a Cabaret” they say and that certainly was the case at RADA’s Dramatic Dining Cabaret last week. Nearly 100 of the Royal Academy of Dramatic Art’s alumni and supporters enjoyed a sumptuous supper from Tonic, with intervals of theatrical delights from the students themselves, wowing with musical moments such as “If they could […]

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8 June 2017

Tonic cater a star studded ‘End the Silence’ Hope and Homes charity event at Abbey Road Studios

Stars and royalty made a noise at Abbey Road Studios at the end of May to give a voice to children confined to orphanages and to celebrate the 50th anniversary of The Beatles ‘Sgt Pepper’ album. Attendees at the End the Silence charity fundraiser in aid of Hope and Homes for Children included HRH Princess […]

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24 May 2017

Pippa and James are married- forget the dress, what about the food!

The wedding of the year has caught the public’s hearts, with love shared across the country for Pippa’s amazing designer dress, and the cheeky stars of the show – Prince George and Princess Charlotte. Speculation of the extravagance of the reception abounds, but the number one question we have is – what was on the […]

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20 January 2017

We launch our new brand at Wonderlab

Last night we welcomed 300 event professionals to an evening of spectacle and discovery to launch the Science Museum’s new spaces: Wonderlab: The Statoil Gallery and Mathematics: The Winton Gallery. We were delighted to see so many friendly faces and hopefully wowed you with our food stall, canapé and bowl food creations. Guests attending the […]

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5 January 2017

Christmas events and festivities

Christmas was a busy period for the Tonic team with events galore and presents to be wrapped. A dinner at Cutty Sark for 300 guests of property management company, Greystar, went swimmingly. Our three-course Christmas menu was washed down with glasses of whisky and port before a dance around the piano, shipped in from London’s […]

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25 November 2016

Alastair Moir joins Tonic

Tonic welcomes new Director, Alastair Moir Earlier this month we welcomed Alastair Moir as the new Director of team Tonic. With decades of experience in events catering, we are delighted to have Alastair on board to helm our initiatives as 2016’s Event Caterer of the Year. He has spent the last few weeks getting stuck in to […]

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17 October 2016

Tonic wins Caterer of the Year 2016 at the Events Awards

Welcome to Tonic. Creative, conceptual and committed. Your home for experiential events catering. This is the brand new look of Harbour & Jones Events. We may have a shiny new face but we are still bringing you sumptuous, imaginative menus, transforming everyday events into remarkable culinary experiences that captivate our clients and guests. Our team […]

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1 August 2016

Tonic reach finalist status

Two years ago we were awarded the coveted Caterer of the Year title at Event magazine’s annual awards ceremony. This year, we’re delighted to announce that we’ve been shortlisted again as an Event Awards finalist for Caterer of the Year 2016.

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Work with us

We are always looking for talented people from chief cooks to expert bottle washers to work with us.

If that’s you, email your CV to: jobs@harbourandjones.co.uk