Tonic was proud to support JM Finn’s client dinner at the Royal Academy of Arts on Thursday 9th November. Delicious canapes were served as a first course while guests were introduced to the Matisse in the Studio exhibition. They were then treated to perfectly cooked BBQ rump of lamb in the stunning surroundings of the Reynolds room, largest of the Fine Rooms overlooking the courtyard. As the guests returned from the private view, Team Tonic rounded off the evening by serving herbal infusions, filter coffee and an array of sweet delights, fortifying mind, body and soul for the journey home.
Thank you to our friends at JM Finn and the Royal Academy for another opportunity to show off our skills as one of London’s best special event caterers. Thanks too to the on-point lighting and floristry from the ever fabulous team at Event Concept.
We’re looking forward to continuing our run in 2018!